~ The Borrowed Book ~
I have no words of my own, but those which have been given me by God...
Showing posts with label
Food for holidays
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Showing posts with label
Food for holidays
.
Show all posts
Tuesday, December 7, 2010
Recipe: Classic English Toffee
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1 cup unsalted butter (the real stuff! Oh, and you can use salted, just omit the added salt) 1 cup sugar (the real stuff!) 1/8 tsp salt (opt...
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